Mary’s 5 PM instructions:
Get out two handled silver pot. Fill just under 3/4 ths with water from faucet. Put on stove. Turn burner on High.
Slice up cream cheese and ad to crock pot. Add 1 T milk. Replace lid. Set timer for 10 minutes. Stir in cream cheese and milk after 10 minutes.
When water boils add 4 C dry elbow noodles. Set timer (find second timer above stove) for 10 minutes. After 10 minutes drain noodles, return to pot and put on table.
Slice one each red, yellow and orange pepper while waiting. Put in serving bowl. Put on table
Supper is READY!!
I do the meals Friday, Saturday and Sunday. This week was a dry run and it went very well. I instructed Mary each work time this week as I didn't have the instructions typed up. I think next week will go even more smoothly as I will be less involved. I am sure we will find some bugs in the instructions too.